Industrial Noise & Vibration Centre

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Supermarket Food Tray Washing Line Noise Control

Tray wash noise control

Two newly installed automated lines had failed to meet the Christian Salvesen noise specification despite the efforts of the supplier. Our engineering audit predicted both the cost and the precise noise levels that could be achieved using best practice control techniques. Following implementation by the manufacturer, noise levels were reduced from typical levels of 85 – 91dB(A) down to the 82dB(A) target and with more efficient drying performance.

The manufacturer has adopted the more effective, lower cost and more practical INVC technology as standard practice, improving performance and margins.